Halkakas fish bistro

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FRESH • LOKAL • FISH

We opened Halkakas fish-bistro in 2012 in downtown Budapest, the first restaurant using only domestically produced fresh fish as our main ingredient. We think that freshwater fish does not get the attention it deserves from the domestic and international gastronomy; therefore, our mission is to present Hungarian fish in a new light.
We believe that not only fish that’s been transported thousands of kilometers can be used to create high quality food in Hungary. This is the reason that in Halkakas, we source our fish from the best Hungarian fish farms, so our chef can create novel and exciting meals from them.
Besides traditional local fish-dishes, we invented lots of special meals, so we can find a new place for freshwater fish in Hungarian gastronomy. Our fish-dishes are created bone-free, easy to consume, offered with Hungarian fruit syrups, wines from small producers, craft beers and tasty pálinka’s.

Zsuzsanna Lévai

owner

 
 

Gallery

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Sustainability

PROTECT THE ENVIRONMENT, SO DO WE!

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About us

Gastro Guide

Best fish place in Budapest - HALKAKAS

HALKAKAS: a place where you can fall in love with fish dishes even if you haven't looked at them before

Peppermint

I found myself in Halkakas

New location, old mentality – Halkakas opened on Dohány Street

Fox Adventure Vlog

The best fishing place in Budapest - HALKAKAS

Gift card

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Halkakas fishbistro

1074 Budapest, Dohány str. 36.

(entry from Nagydiófa street)

Open: Monday - Saturday 12.00 pm - 22.00 

 

Phone: +36 30 226 06 38

E-mail: halkakas@gmail.com